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How a New Diet for Gassy Cows is Helping the Environment
So some farmers in Colombia have been piloting a different way of raising cows that has proved better for the environment.
"Something isn’t right" U.S. Probes Soaring Beef Prices
One hundred years ago, U.S. antitrust prosecutors broke down monopolies in meatpacking. But can they do it again?
How 4 companies control almost all the meat you eat
Four companies produce 85% of all the beef in the United States
The “eat less meat” movement is growing. Does it distort science?
Why ranches, cattle, and meat-eating may play a role in fighting climate change
Climate Politics and Vegan Wars
In this new political battle, cattle and livestock grazing will be on the front line.
Billboards, beef, beans, and one rancher’s 125-pound weight loss
Anti-beef messages seem to be everywhere these days.